Getting to Know NAD+: Why It Drops After 40 and What Actually Restores It
NAD⁺ fuels cellular energy and repair, but what really happens to it after 40? Here's what the research says about exercise, vitamin B3, NR, NMN, and oral NAD⁺.
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YOU BETTER HAVE A PLAN: USDA/China Doing Gain-of-Function on Bird Flu Since 2021
If the origins of COVID-19 in Wuhan, China taught us anything, it’s that we should question any government reporting on the origins of viruses. Indeed, 2024...
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Defend and Detox with Origin Series Organic Broccoli Sprouts
Natures Miracle Plant The surprising health benefits of encapsulated organic freeze-dried broccoli sprouts In recent years, the spotlight has turned towards an unlikely superhero in the...
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Take Care of Your Mouth, Your Heart Will Thank You
Bacterial endocarditis, also known as infective endocarditis, is an infection of the heart's inner lining or valves. Infective endocarditis can cause severe complications, including heart valve...
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From Upset to Reset: Healing Your Gut After Tums and Antibiotics
The more we learn about the many ways gut health ties to overall health, the less we take it for granted. For a very long time,...
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With Less Deadly Side Effects than Tylenol, This Multipurpose Drug is Indispensable
Discovered in the late 1970s and approved as a commercial product for animal health in 1981, ivermectin, an antiparasitic drug was initially used by veterinarians to...
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Understanding Cholesterol and Statins: The Good and the Bad
What is cholesterol? Cholesterol serves several crucial functions in the body. It is a waxy, fat-like substance that's found in all the cells of your body....
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Aligned for Immunity: How Chiropractic Care Boosts Your Body's Defenses
Most people think of chiropractic care as only spinal adjustments to relieve back and neck pain and associated spinal cord injuries and diseases. However, chiropractic care...
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What's Really on Your Plate? The Silent Scourge of Foodborne Illness
Whether you are home or eating out, there is always the chance of food poisoning. There are a reported 48 million cases of foodborne illness annually—the...
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About Our Editorial Team
The TWC Editorial Team is supported by registered nurses, epidemiology specialists, and experienced medical researchers. Our writers draw on validated, evidence-based sources to ensure accuracy. This article is for educational purposes only and is not medical advice. Please consult a healthcare provider for diagnosis or treatment. Terms of Service apply.
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