Sulforaphane is a super-antioxidant that helps protect your cells from free radical damage. promotes healthy microbial balance in you gut, and supports healthy joint cartilage and comfortable movement. Sulforaphane is heavily concentrated in Broccoli Sprouts, which can contain up to 100x more than mature broccoli. It may promote healthy blood vessel function and glycemic levels, as well as cellular health in organs and systems throughout your body. This special sulfur-based compound may help support immune function as you age. It also plays a role in activating more than 200 genes.

Glutathione is called the “master antioxidant” because it’s required by nearly every cell in your body, where it plays a leading role in fighting free radical damage. The sulforaphane in broccoli sprouts stimulates Antioxidant Response Elements (ARE) in your body to produce a key enzyme for making glutathione. This can lead to improved mitochondrial function and promote a normal healthy inflammatory response. Regular consumption of broccoli sprouts promotes healthy skin, digestion and energy levels. It also supports optimal function of your brain and nerve cells.